You've just been swept into a time-space warp when (and where) it is always Cinco de Mayo. I am Yazzy and I am very happy to see you here. Join us on this bean and hot chiles-fueled journey to authentic, and sometimes adventurous, Mexican cuisine. Hold on to your sombreros and VAMOS!
Welcome to your new guilty pleasure. Exquisite beer-battered shrimp, deep-fried to crispy perfection, then topped with a bright and creamy Avocado-Cilantro sauce and garnished with a tangy, pickled vegetable mix, all wrapped in warm tortillas. These Ensenada Shrimp Tacos are perfect for 5 de Mayo, Mother’s Day or, really, any day!
Fork-tender, melt in your mouth, pork meat, slightly and deliciously crisped in rendered fat. That is the very defitition of the best Crock Pot Carnitas ever!
Tuna Salpicón Tostadas are low in calories, tasty and ready to eat in a jiff. Not the mention, absolutely perfect for warm weather.
Nopalitos Navegantes is a beloved Mexican dish that offers both taste and nutrition. It is ready in 30 minutes tops and, also, it is so filling!
Mole de Olla is the stew we all need right now. It is comforting, filling, nutritious and oh-so-tasty!
Just like we have stews, soups and chowder here in the USA, there are many hearty and satisfying Mexican dishes that are great to keep you warm, full and nourished during the long winters. And although extremely cold winters are usually limited to Northern Mexico, we enjoy our Winter Comfort Food country-wide. Enter, for instance, […]
Our easy to make spicy, sweet and sour sauce is the perfect accompaniment for the juicy turkey breast. Try this enticing Cranberry Chipotle Turkey Breast this Thanksgiving for a change.
Traditional Chiles Rellenos may take a little work, but you can rest assured that you will never, ever, regret the time spent making them! I have three words, music to your ears: “Oozing with cheese!”
Satisfyingly crunchy and flavorful Milanesas (Breaded Cutlets) will sweep you off your feet. Enjoy in a Torta or simply with salad and mashed potatoes.
The ingredients in this recipe will achieve a superbly moist and spicy Mexican Chorizo Meatloaf, guaranteed! It will tantalize your taste buds and become your favorite.
You can have your Carnitas taco and eat it too without feeling guilty. This Air Fryer Carnitas recipe slashes the calories big time while preserving the great taste!
Ham, cheese, potatoes all, literally, rolled into one? Count me in!
Chicken, tomato, and that deep, spicy and smoky chipotle flavor make these Chicken Tinga Tostadas simply irresistible.
You will be hard pressed to find another cut that is as inexpensive but yields a lot of tasty, fork-tender meat also . Give these Beef Lengua Tacos a try!
These Easy Ground Beef Enchiladas are delish and made in a jiff, with just a few ingredients!
These simple and tasty Stuffed Avocados recipes highlight just how versatile avocados are.
These scrumptious and satisfying Crispy Birria Tacos will do your taste buds good!
Bright tomatillo salsa, rich sour cream and gooey cheese balance each other deliciously in these wonderful Enchiladas Suizas.
Tickle your taste buds with this spicy, healthier, version of classic, deep-fried chicken tenders: Spicy Oven Chicken Tenders.
St. Louis Sweet and Spicy Pork Ribs are perfect for your 4th of July get together or any summer day!
Toasty and Cheesy Molletes are appetizing, simple, versatile and prepared in a jiffy. They are great for breakfast or brunch. There is also a wide variety of ingredients to pick from for toppings. Enjoy your Molletes in 20 minutes tops!
These bright and flavorful Shrimp and Cheese “Gobernador” Tacos are a great dish to make and enjoy all year long.
Our most delicious beef tacos yet! Rich, decadent but so easy to make. Whether you are celebrating something special with a few friends or just want to enjoy a great meal with few ingredients to awesome results, this recipe is calling your name.
This showstopping Chipotle BBQ Stuffed Pineapple is perfect for kicking off grilling season. It doesn’t hurt it’s so tasty either!
Enjoy these savory tacos with your favorite salsa without spending hours cooking.
With temperatures fast rising to scorching levels, you will find yourself both refreshed and nourished by this fantastic dish that will also delightfully tantalize your taste buds.
A masa dough riddle wrapped in mystery corn husks, inside the enigma of the steaming pot? I think not! Tamales are very easy to prepare. Follow our step-by-step directions and you’ll see!
In the blink of an eye or, rather, in the time it takes to open a can, get these tasty Killer Red Chilaquiles ready to eat and enjoy!
This flavorful dish, perfect for warm and cold weather alike, will free up tons of time when made in the slow cooker.